Chicken with Tomatoes Sauce by Deema Kitchen

Ingredients:
Chicken with Tomatoes Sauce
* 2+1/2 chicken.
* 3/4 cup semne.
* 4 pieces of onion.
* 1 kilo tomatoes.
* 1 small spoon flour.
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Preparation:
1. Wash the chicken first and then scrub it with salt and flour from inside and outside and then wash it again.
2. Cut it into 8 pieces and scrub it with salt and sweet pepper and keep it for half an hour.
3. Fry the semne(gee) and put the chicken pieces and keep them until they become red.
4. When they finish take them off and put them in a vessel.
5. Chop up the onion and fry them in the same semne and then put them in a pot,pour the flour over the onion.
6. Boil the tomatoes for 1 minute and then squeeze it over the onion and put some salt.
7. Put it over the onion and flour and boil them for 15 minutes.
8. Put the chickens in the sauce and keep it boiling another 10 minutes.
9. Low down the fire and keep the chickens until they becomes well done.
10. Pour it.You can serve rice with it.

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